Browsing by Author Tsvihun, A.


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2020 Evaluation of storage methods of beef by microbiological and chemical indicators Kukhtyn, M.; Salata, V.; Berhilevych, Oleksandra Mykolaivna; Malimon, Z.; Tsvihun, A.; Gutyj, B.; Horiuk, Y. Article 1498437949 762094392