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Title Estimation Of Demand For Fish In Delhi And NCR, India
Authors Kumar, R.S.
Krishnan, M.
Kumar, P.
Badri Narayan, G.
Prakash, S.
Kumar, D.
ORCID
Keywords попит
требование
demand
еластичність
эластичность
elasticities
триетапна структура бюджетування
трехэтапная схема бюджетирования
three stage budgeting framework
рыба
риба
fish
Type Article
Date of Issue 2021
URI https://essuir.sumdu.edu.ua/handle/123456789/86698
Publisher Sumy State University
License Creative Commons Attribution 4.0 International License
Citation Ravi Shankar Kumar, M. Krishnan, Praduman Kumar, Badri Narayan G., Swadesh Prakash, Dhande Kranthi Kumar. (2021). Estimation Of Demand For Fish In Delhi And NCR, India. SocioEconomic Challenges, 5(4), 46-54. https://doi.org/10.21272/sec.5(4).46-54.2021
Abstract Fast population growth, increase in per capita income and increase in level of awareness among the people regarding health are the main causes of increase in demand for nutritional and protein rich food. Fish is very good source of protein as well as vitamins. Fish may play a vital role to ensure the nutritional security in rural areas. Fish production and consumption has however undergone major uneven changes in the past four decades. It is found that at higher ends of the income distribution, the consumption of milk, eggs, meat, fish and processed foods have risen.
Appears in Collections: SocioEconomic Challenges (SEC)

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