Видання зареєстровані авторами шляхом самоархівування
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Item The Impact of Nutritional Quality on the Students’ Health(Aluna publishing, 2021) Griban, G.P.; Сміянов, Владислав Анатолійович; Смиянов, Владислав Анатольевич; Smiianov, Vladyslav Anatoliiovych; Lyakhova, N.A.; Tkachenko, P.P.; Harlinska, A.M.; Dovgan, N.Yu.; Karpiuk, R.P.; Brytan, Y.A.Aim: To study the nutritional quality and its impact on the health of the students of higher education institutions. Material and methods: 647 students were interviewed. A questionnaire, which contains 17 questions and is aimed at studying the quality of students’ nutrition, was created by authors. Experimental (EG, n = 60) and control (CG, n = 60) groups were formed. The EG included the students whose diet was rational while studying, the CG included the students whose diet was irrational. The level of students’ health was examined at the end of studying according to the methodology of professor G.L. Apanasenko. Results: It was found that only 30.6% of students ate 3-4 times a day, 14.4% – twice a day, 49.8% did not follow any dietary regimen, and 7.9% of students would not eat breakfast at al 43.7% of male students and 53.3% of female students did not follow a dietary regimen at all. A comparative analysis of the physical health of students of EG and CG showed that among both male and female students, the students whose diet was rational had significantly better (p<0.001) level of health. Conclusions: It was determined that the majority of students had low nutritional quality while studying: nutrition was irrational, incomplete, and not varied. This does not contribute to a healthy lifestyle of modern students and can negatively affect the efficiency of their future professional activities.Item Influence of health care in population of Sumy city(Sumy State University, 2016) Горох, Володимир Васильович; Горох, Владимир Васильевич; Horokh, Volodymyr Vasylovych; Сміянов, Владислав Анатолійович; Смиянов, Владислав Анатольевич; Smiianov, Vladyslav AnatoliiovychReforming the health care system in Ukraine is one of the priorities of modern social policy and an integral part of the socio-economic transformation of the Ukrainian state as a whole, as highlighted in the Economic Reform Program. The main objective of the reform is to improve the health care of public health, to ensure equal and fair access of all citizens to health care of appropriate quality.