An Analysis of Technical Efficiency of Vegetables’ Household Production in Mongolia
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Date
2021
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Faculty of Economics and Management Czech University of Life Sciences Prague
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Abstract
Vegetable production is one important agricultural product in crop production after wheat and potatoes
production in Mongolia. Currently, household production dominates in total vegetable production
(approximately 80 percent). Thus, the purposes of this paper were to measure technical efficiency
and to determine influencing factors inefficiency on vegetable household production in Mongolia
by using Stochastic production frontier analysis (SFA). Primary data was collected from randomly selected
260 vegetable households of Mongolia in 2019. The empirical result indicated that the average technical
efficiency of the sampled vegetable household was 64.6 % (range between 43.2% and 99.9%) or they
lost about 35.4% of the potential output due to technical inefficiency. We found that land and labor are
the main influencing input factors of the household’s vegetable production. Also, the result of the technical
inefficiency model, variables of age, sex, experience, and credit use obtained a negative relationship
with inefficiency. The other variables are family size, education level, land fragmentation index was positively
affected by technical inefficiency.
Keywords
vegetable production, technical efficiency, stochastic frontier analysis, determinants of technical inefficiency
Citation
Uuld, A., Magda, R. and Bilan, Y. (2021) "An Analysis of Technical Efficiency of Vegetables’ Household
Production in Mongolia", AGRIS on-line Papers in Economics and Informatics, Vol. 13, No. 3, pp. 101-111.
ISSN 1804-1930. DOI 10.7160/aol.2021.130310.