Please use this identifier to cite or link to this item:
http://essuir.sumdu.edu.ua/handle/123456789/44562
Or use following links to share this resource in social networks:
Tweet
Recommend this item
Title | About Using Carbon Nanotubes with Amino Group Modification as Sensors |
Authors |
Polikarpova, N.P.
Zaporotskova, I.V. Boroznin, S.V. Zaporotskov, P.A. |
ORCID | |
Keywords |
Carbon nanotube Sensory activity Functional amino group Boundary modification MNDO method |
Type | Article |
Date of Issue | 2015 |
URI | http://essuir.sumdu.edu.ua/handle/123456789/44562 |
Publisher | Sumy State University |
License | Copyright not evaluated |
Citation | N.P. Polikarpova, I.V. Zaporotskova, S.V. Boroznin, P.A. Zaporotskov, J. Nano- Electron. Phys. 7 No 4, 04089 (2015) |
Abstract |
In CdSb + 3 % MnSb composite, structural properties have been studied, specific resistance ρ and Hall coefficient RH are measured at a high hydrostatic pressure of up to P ≤ 9 GPa. An irreversible structural phase transition is found at barometric dependencies p(P) and RH(P). From our experimental data, barometric dependencies of carrier concentration and their mobility are calculated. On the basis of the heterophase structure – effective medium model, characteristic points and parameters of the phase transition, and also dynamics of variation of the initial phase volume C1 as a function of pressure are computed. The latter dependence is in agreement with the investigation results of Raman scattering before and after application of pressure. |
Appears in Collections: |
Журнал нано- та електронної фізики (Journal of nano- and electronic physics) |
Views

-39268255

1

1

1

-1976334794

-78536511

8188970

1790688

1

1

992

4

119476

1

1

136917105

29174505

-1859558283

1171857354

8924
Downloads

1

1

1623948757

1

1

-78536510

53540

1

1

68458553

3

1

1

410750838

383226

-78536508

26

1
Files
File | Size | Format | Downloads |
---|---|---|---|
Polikarpova_Carbon_nanotube.pdf | 251.38 kB | Adobe PDF | 1946521934 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.