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Title Analyzing the Employee Satisfaction and Demand vs Fulfillment of the Food and Beverage Sector in Bangladesh
Authors Ahmad, J.
Keywords необхідності
необходимость
need
задоволення
удовлетворение
satisfaction
виконання потреб
нуждается в выполнении
needs fulfillment
службовець
служащий
employe
робоче середовище
рабочая среда
work environment
Type Article
Date of Issue 2018
URI http://essuir.sumdu.edu.ua/handle/123456789/72091
Publisher Sumy State University
License
Citation Ahmad, J. (2018). Analyzing the Employee Satisfaction and Demand vs Fulfillment of the Food and Beverage Sector in Bangladesh. Business Ethics and Leadership, 2(3), 74-83. DOI: 10.21272/bel.2(3).74-83.2018
Abstract This topic is based on finding factors that add value to make a decent workplace, bring equality and serve for human well-being by implementing features that make people’s work life happy and prosperous. A huge part of our population works in the processed food industry.
Appears in Collections: Business Ethics and Leadership (BEL)

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Bangladesh Bangladesh
846931
Germany Germany
7493
Hungary Hungary
1
India India
7487
Lithuania Lithuania
1
Malaysia Malaysia
1
Sri Lanka Sri Lanka
1
Ukraine Ukraine
595
United Kingdom United Kingdom
1
United States United States
8825345
Unknown Country Unknown Country
39
Vietnam Vietnam
19995

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